Perfect Porridge | Constant Cookbook
Warm up your mornings with this comforting bowl of creamy porridge oats. Made with just a handful of simple ingredients, this classic breakfast dish is easy to prepare either on the stovetop or in...
Ingredients
- 50g porridge oats
- 350ml milk or water, or a mixture of the two
- Greek yogurt , thinned with a little milk and clear honey, to serve
- To serve, pour into bowls, spoon Greek yogurt, thinned with a little milk, on top and drizzle with honey.
- Calories: 175 calories
- Fat Content: 5 grams fat
- Saturated Fat Content: 2 grams saturated fat
- Carbohydrate Content: 25 grams carbohydrates
- Fiber Content: 3 grams fiber
- Protein Content: 10 grams protein
- Sodium Content: 0.24 milligram of sodium
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