JJ’s Flat Breads - Petites Choses
I have never tried the addition of yogurt in my bread dough but this technique makes some incredibly soft and crispy breads!
Ingredients
- 3 cups of all purpose flour
- 1 tbsp instant yeast
- 1 tbsp sugar
- 2 tbsp plain yogurt
- 2 tbsp olive oil
- pinch of salt
- 1 cup of water
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