Shrimp and Avocado Salad
This Shrimp and Avocado Salad is refreshing and it tastes better the longer the shrimp marinades, so it's perfect to made ahead for company.
Ingredients
- 3 tablespoons lime juice (freshly squeezed)
- 2 tablespoons olive oil
- 1/2 cup cilantro (chopped)
- 1/8 teaspoon cracked pepper
- 1 pinch salt
- 1 pound shrimp (peeled, de-veined, and cooked)
- 2 medium avocados
- 4 cups mixed baby greens
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