Shrimp and Avocado Salad - Foodbook
Enjoy a light and flavorful meal with our Shrimp and Avocado Salad. Packed with protein and healthy fats, this dish is perfect for a quick and satisfying
Ingredients
- 1 lb shrimp, peeled and deveined
- 1 ripe avocado, diced
- 1 cup cherry tomatoes, halved
- 1 cucumber, diced
- 1/4 red onion, finely chopped
- 1/4 cup fresh cilantro, chopped
- Juice of 1 lime
- Salt and pepper to taste
- Optional: 1 jalapeño, seeded and diced (for added spice)
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