Mini Chocolate-Meringue Cupcakes Recipe | Food Network UK

Mini Chocolate-Meringue Cupcakes Recipe | Food Network UK

foodnetwork.co.uk

This mouth-watering recipe is ready in just 30 minutes and the ingredients detailed below can serve up to 20 people.

View full recipe on foodnetwork.co.uk

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodnetwork.co.uk.

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Cooking tools:

  • Mini-muffin pan
  • Hand mixer
  • Cupcake liner
  • Sifter
  • Oven
  • Mixing bowl
  • Spatula
  • Fork
  • Measuring cup
  • Airtight container

Ingredients

  • 2 large egg yolks, at room temperature
  • 1/4 cup vegetable oil
  • 2/3 cup sugar
  • 2 tablespoons unsweetened cocoa powder
  • 1 teaspoon pure vanilla extract
  • 1/2 teaspoon ground cinnamon
  • 1/8 teaspoon fine sea salt
  • 1/4 cup cake flour
  • 3 large egg whites, at room temperature
  • 1 cup milk chocolate chips, melted
  • 1 tablespoon vegetable oil
  • Special equipment: a (24-count) mini-muffin pan, 18 to 20 (1.25-inch diameter) paper mini-muffin cup liners, recommended: Wilton

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