Panzanella Recipe | Dr. McDougall
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.drmcdougall.com.
Ingredients
- 4 Very ripe heirloom tomatoes, chopped
- 2 Small avocados, peeled and chopped
- 2 Cloves Garlic, pressed
- 1/4 Cup Green onions, chopped
- 3 Cups Cubed fat-free French or Italian style bread (1 or 2 days old)
- 1/2 Cup Fat free balsamic vinaigrette
- 2 Tbsp Chopped fresh cilantro or parsley
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