Pistachio and Cardamom Loaf | Gluten Free - FoodTechLife

Ingredients

• 1 Cup Gluten Free All Purpose Baking Flour – Bob's Red Mill
• 1 Cup Pistachio Meal – (198g Roasted and unsalted.)
• 1 Tbsp. Ground Cardamom
• 1 Tbsp. Baking Powder
• 1/2 tsp Xanthan Gum
• 120 grams Sugar Not too sweet for my taste.
• 170 grams Softened Unsalted Butter – 1.5 Sticks
• 2 Lemons – Used for Zest
• 3 Large Eggs – At room temperature
• 1/2 Cup Sour Cream – I used full fat and at room temp
• 1/2 tsp Vanilla Extract
• 1/2 tsp Salt – I used "Diamond Crystal Kosher Salt" aka not as salty.