Grilled Crispy Calabrian Chili Wings Recipe :: The Meatwave
Calabrian chilies add bright, fruity, and smoky notes to a familiar tasting spicy and tangy sauce that makes these wings both comforting and unique at the same time.
Ingredients
- For the Sauce
- 1/4 cup finely chopped Calabrian chilies
- 3 tablespoons extra-virgin olive oil
- 2 teaspoons finely minced garlic
- 1 teaspoon dried oregano
- 2 tablespoons white wine vinegar
- 2 tablespoon butter
- 1 tablespoon freshly squeezed lemon juice
- 1 tablespoon honey
- Kosher salt, to taste
- For the Wings
- 1 tablespoon baking powder
- 1 teaspoon kosher salt
- 1/2 teaspoon garlic powder
- 1/4 teaspoon cayenne pepper
- 3 pounds chicken wings, cut into drumettes and flats
- 2 tablespoons finely sliced chives, for garnish
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