Colts Neck Toddy Cocktail | Saveur
This warming drink gets a bittersweet accent from Cardamaro, a cardoon-flavored digestif. See the recipe »
Ingredients
- 1 oz. apple brandy, such as Laird's available at Drink Up NY
- <sup>1</sup>⁄<sub>2</sub> oz. fresh lemon juice
- <sup>1</sup>⁄<sub>2</sub> oz. maple syrup
- <sup>1</sup>⁄<sub>2</sub> oz. Cardamaro
- <sup>1</sup>⁄<sub>8</sub> oz. decanter bitters, preferably Bitter Truth Jerry Tomas' Own, available at Chelsea Wine Vault
- 1 slice lemon
- 5 whole cloves
- <sup>1</sup>⁄<sub>2</sub> oz. barrel-strength bourbon, preferrably George T. Stagg, available at Twenty Twenty Wine Merchants
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