Fruity Chocolate Mousse | Canadian Goodness
This is the Fruity Chocolate Mousse recipe.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at dairyfarmersofcanada.ca.
Ingredients
- 2 cups (500 mL) 35 % cream
- 1 tbsp (15 mL) sugar
- 1 tbsp (5 mL) vanilla extract
- 4 oz (120 g) semisweet chocolate in chunks
- 5 egg yolks
- 1 tbsp (15 mL) strong instant coffee (diluted in 2 tsp /10 ml boiling water)
- 5 egg whites
- Choice of fruit (bananas
- kiwis
- strawberries
- litchis
- etc.) trimmed and sliced
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