Chèvre Chaud Rice Recipe from France

Chèvre Chaud Rice Recipe from France

excitedfood.com

Indulge in the rich and tangy flavors of this French dish made with goat cheese, garlic, olive oil, rice, and arugula. Perfect for a light lunch or as a refresh

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Ingredients

  • 4 oz (113 g) of goat cheese
  • 1 clove of garlic , minced
  • 1 tbsp of olive oil
  • 3 cups of warm cooked rice
  • 2 cups of chopped arugula or curly endive

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