Cheesy Rice Casserole Recipe
Combining garlic, parsley and cheese, this rich and creamy cheesy rice casserole is easy to make and offers a harmonious blend of flavors and textures.
Ingredients
- 1/4 cup chopped onion
- 2 garlic cloves, minced
- 1/4 cup butter, cubed
- 3 cups cooked long grain rice
- 2 cups shredded cheddar cheese
- 1 cup minced fresh parsley
- 1 cup whole milk
- 4 large eggs, lightly beaten
- 2 teaspoons Worcestershire sauce
- 1 teaspoon salt
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