Bacon caramel whiskey sauce – Eis-Perfecto – Make your own ice cream ? (recipes & more)
A bacon caramel whiskey sauce for ice cream
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.eis-perfecto.de.
Ingredients
- 200g bacon
- 400ml cream 30% fat content
- 150g cane sugar
- 70g butter
- The pulp of a vanilla pod
- Single malt whiskey (not peaty) to taste
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