Barbacoa Beef Brisket – Mariposa Ranch
Barbacoa Beef is a delicious medley of spices and chipotle peppers from Mexico. Cooking low & slow is the trick that delivers a juicy, fall-apart tender meal. Using a slow cooker allows time to...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at mariposaranch.com.
Ingredients
- 2-3 pounds (1-2) Mariposa Ranch Grass-Fed Brisket Roast
- 1 onion, sliced
- 2 chipotles in adobo sauce, chopped
- 3 cloves garlic, sliced
- 1 lime, juiced
- 1 tsp. ground cumin
- 1 tsp. Mexican dried oregano
- 2 tsp. kosher salt
- 1/2 tsp. coarse ground pepper
- 1/2 cup beef stock
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