Barbacoa Recipe - Cook Your Yummy Cuisine
Barbacoa, oh, where do I even begin? This mouthwatering dish is a true emblem of Mexican cuisine, known for its tender, slow-cooked meat and rich, savory
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cookyouryum.com.
Ingredients
- Beef (chuck roast or brisket) 3-4 pounds
- Onions 2 large, chopped
- Garlic 6 cloves, minced
- Chipotle peppers in adobo sauce 2-3 peppers
- Cumin 1 tablespoon
- Oregano 1 tablespoon
- Lime juice From 2 limes
- Salt and pepper To taste
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