Baked Tomatoes with Parmesan and Mozzarella Cheese | Real Balanced

Baked Tomatoes with Parmesan and Mozzarella Cheese | Real Balanced

realbalanced.com

These Baked Tomatoes with Parmesan and Mozzarella Cheese are a perfect addition to your holiday menu and can be made in less than 30 minutes.

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Ingredients

  • 6 Roma tomatoes (sliced lengthwise)
  • ¾ cup 84 grams shredded Parmesan cheese
  • ¾ cup 84 grams shredded mozzarella cheese
  • ½ cup chopped fresh basil
  • 1 ¼ teaspoon Italian seasoning
  • ¼ teaspoon salt
  • ⅛ teaspoon freshly cracked pepper
  • 1-2 Tablespoons avocado oil or extra virgin olive oil

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