Raspberry, rose and yogurt ice lollies | Sainsbury`s Magazine
Try this fruity raspberry, rose and yogurt ice lollies this summer
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.sainsburysmagazine.co.uk.
Ingredients
- 125g caster sugar
- 1 lemon
- 1 x 225g punnet raspberries
- 400g Greek-style natural yogurt
- 1-3 tsp rose water (we used Nielsen-Massey)
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