Light & Creamy Pasta Primavera
Support your gut and cravings with this deliciously rich (and healthy!) Pasta Primavera. It’s perfect for easy dinner recipes and it’s just as tasty the next day for lunch.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at blog.skinnyfit.com.
Ingredients
- 2 scoops SY Unflavored
- 2 cups uncooked gemelli or spiral pasta
- 1 lb fresh asparagus, trimmed & cut into 2-inch pieces
- 3 medium carrots, shredded
- 2 tsp extra virgin olive oil
- 2 cups cherry tomatoes, halved
- 1 garlic clove, minced
- ½ cup grated parmesan cheese
- ½ cup heavy whipping cream
- ¼ tsp pepper
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