Ingredients
- 8 large eggs
- ¼ cup heavy cream
- ½ cup shredded cheddar cheese
- ½ red bell pepper, brunoised
- ½ green bell pepper, brunoised
- ½ cup green onions, sliced
- Salt, to taste
- Pepper, to taste
- ¾ cup water, to steam
- 7 silicone liner baking cups, 2 – 3 inches wide
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