English Muffins Recipe | Samsung Food App

Ingredients

• 2 3/4 cups all-purpose flour ((330g))
• 2 1/4 tsp yeast instant or fast acting (one package)
• 1 teaspoon salt
• 2 tbsp sugar
• 3/4 cup milk ((180ml))
• 1/2 cup water ((120ml))
• 3 tablespoons butter ((42g))
• 1 egg (large, room temperature)
• cornmeal for dusting or Semolina