Chinese Fried Rice

Ingredients

• 3 c leftover white or brown rice
• 2 Tbsp cooking oil
• 1/2 c chopped onion
• 2 cloves minced garlic
• 1/2 -1 c leftover meat (chicken, pork, beef)
• 1 tsp refrigerated ginger paste (found in the produce aisle at the store)
• 1/2 c chopped, cooked carrot or frozen corn, or peas and carrots, or mixed vegetables
• 2 Tbsp soy sauce
• 2 eggs
• 1 tsp toasted sesame seeds
• 2 green onions, chopped
• 2-3 Tbsp teriyaki sauce