Easy White Chili with Ground Turkey | Farm To Family

Ingredients

• 1 tablespoon olive oil
• 1 pound BUTTERBALL® Fresh All Natural ground Turkey
• ¾ cup small diced onions
• 2 teaspoons minced fresh garlic
• 2 cans (about 15 ounces each) Great Northern beans, rinsed and drained
• 1 can (about 15 ounces) chickpea, drained
• 1-½ cups turkey or chicken broth
• 1 can (4 ounces) chopped mild green chilies, drained
• 3 tablespoons finely chopped fresh jalapeño peppers
• 1 tablespoon light chili powder
• 2 teaspoons ground cumin
• Green onion, radishes, avocado and cilantro (optional)