Strawberry Brioche Buns
Discover the ultimate weekend dessert with fluffy buns, juicy strawberries, and a crispy topping. Perfect with coffee or as an after-dinner treat. Make a batch today!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.herbazest.com.
Cooking tools:
- Mixing bowl
- Measuring cup
- Measuring spoon
- Kitchen towel
- Baking sheet
- Parchment paper
- Glass
- Chef's knife
- Cutting board
- Spoon
- Oven
Ingredients
- 2 1/2 cups of strawberries (diced)
- 2 1/2 cups of all-purpose flour (+ 4 TBS for the topping)
- 2 teaspoons of instant yeast
- 2 tablespoons of brown sugar (+ 3 TBS for the topping)
- 7 tablespoons of whole milk
- 1 egg (+ 2 yokes)
- 5 tablespoons of butter (at room temp. + 3 TBS cold butter for the topping)
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