Spaghetti with pesto sauce | Cychefs | Recipes | Cookery Books
Discover how to make delicious Spaghetti with pesto sauce using fresh ingredients and simple steps! Perfect for a tasty main dish.
Ingredients
- ½ kg dry spaghetti
- 2 lt chicken stock
- 4 soup spoons olive oil for frying
- ½ cup white dry wine
- 1 cup basil leaves
- ½ cup extra virgin olive oil
- 2 tea spoons roasted pine nuts
- 2 soup spoons graded parmesan cheese
- Salt and pepper
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