Cowboy Caviar Recipe - Boot Barn Blog | Boot Barn

Ingredients

• 1 15 oz. can black eyed beans drained and rinsed
• 1 15 oz. can black beans drained and rinsed
• 1 15 oz. can sweet corn drained
• 1 can mild Rotel drained
• ½ red onion diced
• 1 red pepper diced
• ½ green bell pepper diced
• 1 whole jalapeño
• 1 avaocado firm by ripe, diced
• 1 bottle of zesty Italian dressing
• 1 lime
• Cilantro for garnish