Kumara and Chickpea Curry - Grey Power

Name: Kumara and Chickpea Curry - Grey Power
Ingredients: 2 large or 4 small kumara, cut into 1.5cm cubes; 1 onion, diced; 2 tsp grated ginger; 2 garlic cloves, crushed; 1 tbsp coconut or neutral oil; 2 tbsp red curry paste; 400ml coconut milk; 1/2 cup water or vege stock; 1 can (400g) chopped tomatoes; 1 can (400g) chickpeas, rinsed and drained; Handful of fresh coriander; 1/2 cup toasted peanuts

greypowermag.co.nz

Kumara may not be cheap as chips but this recipe helps ensure we can make the most of a valued ingredient. See www.5aday.co.nz for more recipes. Ingredients 2 l

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at greypowermag.co.nz.

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