Foryoueats: Salted Caramel Apple Upside Down Cake
This Salted Caramel Apple Upside Down Cake is a deliciously moist and flavorful dessert. With a gooey salted caramel apple topping and a soft, buttery cake base, this treat is perfect for fall...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foryoueats.com.
Ingredients
- For the sauce and topping:
- 2 cups very thinly sliced apples (3–4 apples)
- 1/2 cup salted butter
- 2/3 cup brown sugar
- 1 teaspoon cinnamon
- 1/2 teaspoon nutmeg
- 1/4 teaspoon ground cloves
- 1 teaspoon vanilla extract
- For the cake:
- 1 cup brown sugar
- 2 large eggs
- 1/4 cup milk
- 1 1/2 cups all-purpose flour
- 1 teaspoon baking powder
- 1/2 teaspoon cinnamon
- Sea salt for topping
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