How to make Uppu Seedai Recipe
A festive savoury snack made from rice flour and flavoured with asafoetida, sesame and coconut and deep fried. We need to pass the flours through the sieve atleast twice to get smooth flour. This...
Ingredients
- 1 tablespoon Raw rice
- 2 tablespoon Whole white urad dal
- 1 tablespoon Roasted chana dal
- 1/4 cup Water
- 2 tablespoon Sesame Seeds
- 1/4 cup Coconut
- 1/2 teaspoon Asafoetida powder
- 1 teaspoon Salt
- 2 tablespoon Ghee
- As required Oil for deep frying
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