Cajun Shrimp Stir-Fry in a Long Handle Wok | DishGen Recipe
Dive into a flavor-packed Cajun Shrimp Stir-Fry cooked over a live-fire in a Barebones Long Handle Wok. This dish brings together juicy shrimp, vibrant bell peppers, and zesty sauces, creating a meal...
Ingredients
- 1 pound large shrimp, peeled and deveined
- 2 tablespoons Cajun seasoning
- 2 tablespoons olive oil
- 1 red bell pepper, sliced
- 1 green bell pepper, sliced
- 1 yellow onion, sliced
- 3 cloves garlic, minced
- 1 cup snap peas
- 2 tablespoons soy sauce
- 1 tablespoon Worcestershire sauce
- 2 green onions, sliced (for garnish)
- Cooked rice or noodles (for serving)
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