Cajun Shrimp Stir-Fry in a Long Handle Wok | DishGen Recipe

Cajun Shrimp Stir-Fry in a Long Handle Wok | DishGen Recipe

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Dive into a flavor-packed Cajun Shrimp Stir-Fry cooked over a live-fire in a Barebones Long Handle Wok. This dish brings together juicy shrimp, vibrant bell peppers, and zesty sauces, creating a meal...

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Ingredients

  • 1 pound large shrimp, peeled and deveined
  • 2 tablespoons Cajun seasoning
  • 2 tablespoons olive oil
  • 1 red bell pepper, sliced
  • 1 green bell pepper, sliced
  • 1 yellow onion, sliced
  • 3 cloves garlic, minced
  • 1 cup snap peas
  • 2 tablespoons soy sauce
  • 1 tablespoon Worcestershire sauce
  • 2 green onions, sliced (for garnish)
  • Cooked rice or noodles (for serving)

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