Shrimp Stew Recipe Cajun
Cajun shrimp stew is a comforting dish that brings the bold flavors of Louisiana right to our table. This hearty stew combines tender shrimp with a rich blend of spices and fresh vegetables, creating...
Ingredients
- 1 pound of fresh shrimp, Peeled and deveined
- 1 medium onion, finely chopped
- 1 green bell pepper, diced
- 2 celery stalks, chopped
- 4 cloves garlic, minced
- 1 large tomato, chopped or 1 cup canned diced tomatoes
- 1 tablespoon smoked paprika for rich smokiness
- 1 teaspoon cayenne pepper to add a kick
- 1 teaspoon dried thyme for herbal notes
- 1 teaspoon dried oregano to enhance earthiness
- 1 teaspoon salt (adjust as needed)
- 1/2 teaspoon black pepper for warmth
- 1/2 teaspoon crushed red pepper flakes for extra heat (optional)
- 4 cups chicken broth, preferably low sodium to control salt levels
- 1 cup water to balance consistency
- 1 tablespoon Worcestershire sauce to add depth and umami
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