Spaghetti With Aragula Pesto
Number of servings : Prep time: Cooking time: Type of meal : | Main Courses | Main CoursesSpecial diet : Ingredients500 ml (2 cups) arugula, rinsed and
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.readersdigest.ca.
Ingredients
- 500 ml (2 cups) arugula, rinsed and spun dry
- 125 ml (1/2 cup) walnuts
- 2 cloves garlic
- 75 ml (1/3 cup) extra-virgin olive oil
- 60 ml (4 tbsp / 30 g) Romano cheese, grated
- 450 g (1 lb) spaghetti
- Salt and freshly ground pepper, to taste
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