Fresh Strawberry Bread with Creamy Glaze - chefmelt

Name: Fresh Strawberry Bread with Creamy Glaze - chefmelt
Ingredients: 1 teaspoon vanilla, pure if possible; ⅓ cup vegetable oil plus a tablespoon and a teaspoon; ½ cup buttermilk; 2 large beaten eggs; 1 cup sugar, granulated; 4 ounces room-temp cream cheese; 3 tablespoons strawberry-flavored Jello powder; ¼ teaspoon ground cinnamon; ½ teaspoon salt; 2 teaspoons baking powder; 2 cups all-purpose flour, measured after sifting; 1 tablespoon strawberry juice set aside from mashed berries; 2 cups chopped strawberries mashed with 2 tablespoons sugar and 1 tablespoon flour; ¼ teaspoon vanilla extract; 3 tablespoons heavy cream or use whole milk; 2 cups powdered sugar; 4 ounces softened cream cheese

chefmelt.com

Try this soft and flavorful bread, packed with juicy strawberries and covered in a sweet cream cheese glaze. It’s great for a tasty breakfast or satisfying dessert.

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Ingredients

1 teaspoon vanilla, pure if possible
⅓ cup vegetable oil plus a tablespoon and a teaspoon
½ cup buttermilk
2 large beaten eggs
1 cup sugar, granulated
4 ounces room-temp cream cheese
3 tablespoons strawberry-flavored Jello powder
¼ teaspoon ground cinnamon
½ teaspoon salt
2 teaspoons baking powder
2 cups all-purpose flour, measured after sifting
1 tablespoon strawberry juice set aside from mashed berries
2 cups chopped strawberries mashed with 2 tablespoons sugar and 1 tablespoon flour
¼ teaspoon vanilla extract
3 tablespoons heavy cream or use whole milk
2 cups powdered sugar
4 ounces softened cream cheese