Strawberry Cream Cheese Bread with Fresh Berries - Zest Plate

Name: Strawberry Cream Cheese Bread with Fresh Berries - Zest Plate
Total time: 80 min
Ingredients: 4 ounces cream cheese, room temperature; 1 cup granulated sugar; 2 large eggs, beaten; ½ cup buttermilk; ⅓ cup plus 1 tablespoon plus 1 teaspoon vegetable oil; 1 teaspoon pure vanilla extract; 2 cups all-purpose flour, sifted then measured; 2 teaspoons baking powder; ½ teaspoon salt; ¼ teaspoon cinnamon; 3 tablespoons dry strawberry Jello; 2 cups fresh strawberries, chopped and mashed with 2 tablespoons sugar and 1 tablespoon flour; 1 tablespoon strawberry juice (reserved from mashed berries); 4 ounces cream cheese, softened; 2 cups confectioners' sugar; ¼ teaspoon vanilla extract; 3 tablespoons heavy cream or whole milk

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Make this moist strawberry bread loaded with fresh berries and topped with cream cheese glaze. Perfect for breakfast or dessert, this quick bread is a family favorite.

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Ingredients

4 ounces cream cheese, room temperature
1 cup granulated sugar
2 large eggs, beaten
½ cup buttermilk
⅓ cup plus 1 tablespoon plus 1 teaspoon vegetable oil
1 teaspoon pure vanilla extract
2 cups all-purpose flour, sifted then measured
2 teaspoons baking powder
½ teaspoon salt
¼ teaspoon cinnamon
3 tablespoons dry strawberry Jello
2 cups fresh strawberries, chopped and mashed with 2 tablespoons sugar and 1 tablespoon flour
1 tablespoon strawberry juice (reserved from mashed berries)
4 ounces cream cheese, softened
2 cups confectioners' sugar
¼ teaspoon vanilla extract
3 tablespoons heavy cream or whole milk