Best Way to Cook Zucchini Quick Lemon Herb Recipe
Looking for the best way to cook zucchini This panfried zucchini with lemon herbs is quick easy and bursting with Mediterranean flavor Get the simple…
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at crock.recipes.
Cooking tools:
- Skillet
- Cutting board
- Chef's knife
- Stove
- Spatula
- Spoon
- Measuring spoon
- Paper towel
- Serving platter
- Airtight container
Ingredients
- 1 1/2 lbs (680g) medium zucchini, sliced into 1/4-inch (0.6cm) thick rounds
- 2 tablespoons olive oil
- 2 cloves garlic, minced (about 2 teaspoons)
- 1 tablespoon fresh lemon juice
- 1 tablespoon chopped fresh parsley
- 1 tablespoon chopped fresh mint
- 1/4 teaspoon red pepper flakes (optional)
- Salt
- freshly ground black pepper
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