Kale, quinoa and apple salad
Sturdy kale, nutty quinoa, and sweet apples make this salad perfect for potlucks. Perfectly balanced with balsamic dressing, it’s delicious on its own or the next day.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at chinesegrandma.com.
Cooking tools:
- Colander
- Saucepan
- Stove
- Mixing bowl
- Serving bowl
- Tongs
- Salad servers
- Chef's knife
- Cutting board
- Measuring cup
- Whisk
- Kitchen towel
Ingredients
- 1 cup quinoa
- 1 1/2 cups water
- 1 bunch kale (ideally the dark green Tuscan/lacinato/dinosaur type)
- 1 crisp apple
- 1 shallot, minced (optional)
- 3/4 cup crumbled feta
- 1 cup nuts (optional)
- Balsamic vinaigrette
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