Broccoli Cheddar Biscuit Casserole Recipe - Ultimate Comfort Food

Ingredients

• 4 tablespoons unsalted butter
• 1 large yellow onion, finely diced (about 1 cup)
• 4 teaspoons fresh garlic, minced
• ⅓ cup all-purpose flour
• 2 cups chicken broth
• 2 cups whole milk, at room temperature
• 4 cups fresh broccoli florets
• 2 cups rotisserie chicken, finely shredded
• 2½ cups sharp cheddar cheese, freshly shredded
• 1 teaspoon kosher salt
• 1 teaspoon freshly ground black pepper
• ½ teaspoon cayenne pepper (adjust to taste)
• 1 can refrigerated buttermilk biscuits (6 count) or homemade biscuits
• 4 tablespoons butter, melted
• 2 teaspoons fresh garlic, minced
• 1 tablespoon fresh parsley, minced