Shish Kebab | Traditional Turkish Cuisine | World Food Story

Shish Kebab | Traditional Turkish Cuisine | World Food Story

www.worldfoodstory.co.uk

Shish kebab is one of the most famous traditional Turkish dishes. It is widespread in Turkey, that there are numerous variations, depending on the region.

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Ingredients

  • minced lamb: 500 g
  • onion grated: 1 pcs
  • fresh coriander finely chopped: few stems
  • ground cinnamon: 1 teaspoon
  • sumac ground: 1 teaspoon
  • lemon juice: 1 tablespoon
  • Olive oil: 1 tablespoon
  • chilli peppers flakes: 2 tablespoon
  • Salt: 1 tablespoon
  • Black pepper: 1/2 teaspoon
  • red cabbage: 250 g
  • yogurt: 200 ml
  • flatbread: 8 pcs

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