Auntie Jen’s Banana Bread | Canadian Goodness

Auntie Jen’s Banana Bread | Canadian Goodness

dairyfarmersofcanada.ca

Moist and delicious, this banana bread is perfect served hot out of the oven with butter and a cup of coffee.

View full recipe on dairyfarmersofcanada.ca

Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at dairyfarmersofcanada.ca.

Share this recipe:

Cooking tools:

  • Loaf pan
  • Oven
  • Mixing bowl
  • Measuring cup
  • Measuring spoon
  • Spatula
  • Fork

Ingredients

  • 1/2 cup (125 ml) Canadian butter + a little more to grease your pan
  • 1 cup (250 ml) sugar
  • 2 eggs
  • 1 1/2 cups (375 ml) flour
  • 1 tsp (5 ml) salt
  • 1 tsp (5 ml) baking soda
  • 1 cup (250 ml) mashed ripe banana
  • 1/2 cup (125 ml) Canadian sour cream (or plain Greek yogurt)
  • 1 tsp (5 ml) vanilla extract
  • Brown sugar to taste

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More Like This