Spiced citrus shortbread recipe
These simple biscuits are given a festive flavour thanks to the addition of warming spices
Keywords
- Recipes
- Diana Henry
- Christmas recipes
- Shortbread recipes
- Baking recipes
- Recipe
- Biscuit recipes
- Afternoon tea recipes
Ingredients
- 125g butter
- 50g golden caster sugar
- finely grated zest of 1 small orange
- 125g plain flour, plus extra for dusting
- 60g cornflour
- ¼ tsp ground allspice
- ½ tsp orange flower water (optional)
- 150g royal icing sugar
- orange or lemon juice, as needed
- sprinkles, silver balls or pearlescent dragees
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