Popcorn and Cognac Milkshake – Food & Home Magazine
A sultry frozen milkshake with an adult twist! We absolutely cannot stop drinking these fun popcorn and cognac milkshakes!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.foodandhome.co.za.
Ingredients
- 1 cup popcorn kernels
- 30ml (2 tbsp) canola or avocado oil
- 1L (4 cups) milk
- 750ml (3 cups) fresh cream
- 100g (½ cup) sugar
- 30ml (2 tbsp) glucose syrup
- 15ml (1 tbsp) salt
- cognac or brandy, to taste
More Like This
Quench MagazineMilk Chocolate Popcorn | Nuts | Quench Magazine
quench.me
Coconut & Caramel Popcorn
kidswithfoodallergies.org
Coconut-Popcorn Crunch Pie
popcorn.org
Popcorn ice cream with chocolate cracking sauce - delicious. magazine
deliciousmagazine.co.uk
Cocoa Popcorn Crunch
popcorn.org
Toasted Coconut and Chocolate Popcorn
popcorn.org
How to Make Chocolate Covered Popcorn - Taste Of Cook
tasteofcook.com
Popcorn Snacks Recipe: How to Make It
tasteofhome.com