Meatball and Mushroom Hoagies | Savory

Meatball and Mushroom Hoagies | Savory

www.savoryonline.com

Beef meatballs, sautéed buttery mushrooms, and balsamic-dressed arugula are piled high on rolls for a new twist on the meatball sub.

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Ingredients

  • 1 lb ground beef, 90% lean
  • 1 tbsp minced garlic
  • 1/3 cup bread crumbs
  • 1/4 cup grated Parmesan cheese
  • 1 large egg
  • 1 tbsp butter
  • 1 (8 oz) pkg Nature's Promise Organic sliced mushrooms
  • 4 hoagie rolls
  • 1 tbsp olive oil
  • 8 slices provolone
  • 3 cups arugula
  • 1 tbsp balsamic vinegar

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