Creamy Italian Chicken Crescent Bake Recipe | Samsung Food App
The secret to this crazy-good casserole is a two-ingredient sun-dried tomato sauce topper.
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Cooking tools:
- Baking dish
- Oven
- Skillet
- Saucepan
- Chef's knife
- Cutting board
- Mixing bowl
- Whisk
- Spatula
- Measuring cup
- Spoon
Ingredients
- 1/2 cup shredded Parmesan cheese
- 1 tablespoon chopped fresh basil leaves
- 2 cans (8 oz) refrigerated Pillsbury™ Original Crescent Dough Sheet
- 8 chicken tenderloins (about 3/4 lb)
- 1 1/2 cups heavy whipping cream
- 1/3 cup julienned sun-dried tomatoes in oil, drained
- 1/2 teaspoon salt
- 1/4 teaspoon red pepper flakes
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