Quick & Scrumptious Bacon and Egg Pie Recipe for Breakfast Joy
Homemade bacon and egg pie delivers scrumptious flavor in every bite. Novice bakers can master this mouthwatering recipe with simple instructions.
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Cooking tools:
- Pie dish
- Skillet
- Whisk
- Mixing bowl
- Oven
- Plate
- Spatula
- Chef's knife
- Cutting board
Ingredients
- 4 large eggs
- 200 grams chopped bacon
- 100 grams cheddar cheese, grated
- 1 medium onion, finely chopped
- 500 grams shortcrust pastry
- 250 milliliters milk
- 1 teaspoon Dijon mustard
- 1 pinch nutmeg
- Salt, to taste
- Black pepper, to taste
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