Pumpkin Black Bean Enchiladas – Rizo Brothers California Creamery
Delicious Pumpkin Black Bean Enchiladas with Queso Oaxaca and Fresco, topped with a rich Pumpkin Roja sauce. Perfect vegetarian meal!
Ingredients
- 1 tbsp extra virgin olive oil
- 1 sweet onion, diced
- 1, 15 oz can black beans
- 8-10 small corn tortillas
- 4 oz Rizo Bros Queso Oaxaca , shredded
- ½ cup crumbled Rizo Bros Queso Fresco , divided
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