Easy Chicken Pesto Flatbread | Kara Lydon
Ready in less than 20 minutes, this chicken pesto flatbread is super easy to make. Perfect for a weeknight dinner when strapped for time!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at karalydon.com.
Ingredients
- head of roasted garlic
- 2, 3-ounce pieces whole-wheat naan bread
- 1/4 cup pesto
- 1 cup shredded chicken
- 1/2 tomato, diced (about 1/4 cup)
- 4 ounces fresh mozzarella, sliced
- optional: basil leaves, for garnish
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