Baked Bean Jaffles with Cheese, Ham and Shallots Recipe | myfoodbook | SPC Baked Beans recipe

Name: Baked Bean Jaffles with Cheese, Ham and Shallots Recipe | myfoodbook | SPC Baked Beans recipe
Ingredients: 8 slices bread of choice; Spreadable butter; 425g can SPC Baked beans; 200g smoked Ham, chopped; 1/2 cup grated tasty cheese; 1 shallot, thinly sliced

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The best baked bean jaffle you'll ever have! Support the brands that support Foodbank when you buy SPC baked beans.

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Cooking tools:

Jaffle iron
Chef's knife
Cutting board
Can opener
Spoon
Plate

Ingredients

8 slices bread of choice
Spreadable butter
425g can SPC Baked beans
200g smoked Ham, chopped
1/2 cup grated tasty cheese
1 shallot, thinly sliced

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Baked Bean Jaffles with Cheese, Ham and Shallots Recipe | myfoodbook | SPC Baked Beans recipe

Ingredients

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