Ground Beef Hummus
Creamy hummus is topped with Mediterranean spiced ground beef and then layered with feta cheese, pine nuts, diced tomatoes and cucumbers, red bell pepper and fresh herbs.
Keywords
- ground beef
- hummus
- Mediterranean
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.ohiobeef.org.
Ingredients
- 1 -16 oz. can of chickpeas (garbanzo beans), drained and rinsed
- juice of 1 lemon
- 1/3 cup tahini
- 1 or 2 cloves garlic
- 3 tbsps. extra virgin olive oil {you may want more for thinner hummus}
- 1 tbsp. extra virgin olive oil
- 1 pound ground beef, {I use 80/20}
- 1/4 of a sweet onion, chopped
- 2 garlic cloves, minced
- 1 tsp. cinnamon
- 1 tsp. cumin
- 1/4 tsp. cayenne pepper
- 1/4 tsp. paprika
- 1/4 tsp. cloves
- 1/4 tsp. allspice
- 1/4 cup chickpeas, drained and rinsed
- 1 cup feta cheese, crumbled
- 1/4 cup pine nuts
- Fresh parsley, chopped
- Green onion, chopped
- 1 large beefsteak tomato, diced
- 1/2 of an English cucumber, diced
- 1/2 cup pitted olives, halved {optional}
- 2 tsps. za'atar or sumac
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