Mawa Kesar Malpua
Recipe for Mawa Kesar Malpua | Soft, fluffy but crispy sweet pan cakes - a delicious Rajasthani delicacy.
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Ingredients
- 2 cups milk
- 1 cup mawa (crumbled)
- 1 cup maida
- 1/2 tsp saunf
- ghee for frying
- 1 1/2 cups sugar
- 3/4 cup water
- pinch of saffron
- 2 tbsps slivered pista
- 2 tbsps slivered almond
- 4 crushed green cardamom
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