Pumpkin Pancakes with Cinnamon-Apple Topping | Best Health Magazine

Ingredients

• 1 tbsp butter
• 1 large tart apple (peeled and thinly sliced)
• 2 tbsp brown sugar
• 2 tbsp maple syrup
• 1/2 tsp ground cinnamon
• 1 cup all-purpose flour
• 1 tbsp sugar
• 1-1/2 tsp baking powder
• 1-1/2 tsp pumpkin pie spice
• 1/2 tsp salt
• 2 large eggs
• 1 cup 2% milk
• 1/3 cup canned pumpkin
• 2 tbsp canola oil
• 1/2 cup chopped walnuts (toasted)