Italian Pasta Salad
A vibrant Italian Pasta Salad packed with fresh veggies, mozzarella, and salami in zesty dressing, perfect for any gathering. Easy to make and bursting with flavor!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at fadedmix.com.
Cooking tools:
- Salad tongs
- Pot
- Stove
- Colander
- Mixing bowl
- Chef's knife
- Cutting board
- Spoon
- Refrigerator
Ingredients
- 12 ounces rotini pasta
- 1 cup cherry tomatoes, halved
- 1 cup mini mozzarella balls
- 1/2 cup black olives, sliced
- 1/2 cup bell peppers, chopped (red or yellow)
- 1/4 cup red onion, thinly sliced
- 1/2 cup cucumber, diced
- 1/2 cup salami or pepperoni, sliced
- 1/4 cup fresh basil leaves, chopped
- 1/3 cup Italian dressing
- Salt
- pepper
- 1/4 cup grated Parmesan cheese
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